Who is Old Bones Chilli Co?

About Old Bones Chilli Co

Bold Flavors. Uncompromising Standards. Proudly Texas Made

Founded in September 2021, Old Bones Chilli Co is a family-owned and operated gourmet chili sauce company based in Houston, Texas. Originally the brainchild of  Chef Josh Ngaire, our esteemed Chili Wizard and his team.

Today, we handcraft our hot sauces in our Houston production kitchen using only the finest local produce and premium ingredients. As a proud GO TEXAN accredited partner, we wear our Texas roots proudly.

At Old Bones, we’re not just about heat — we’re about flavor first. We believe hot sauce should enhance a dish, not overpower it. That’s why every bottle is crafted to meet our uncompromising standards of taste, balance, and originality.

We don’t play by the rules. We fuse cultures, cuisines, and ingredients to take your palate on a ride — creating sauces that are as bold and unique as our story. While others chase the title of “hottest sauce ever,” we’re busy democratizing hot sauce, making it an everyday essential for spice lovers and foodies alike.

From our original Smoked Garlic Chilli Sauce through the unique experience of the Longhorn all the way to our hottest, The Jawbreaker, every sauce we create is a labor of love — shaped by over 50 years of fine dining and exquisite eating experience from our founders. We've even invented our own chili-smoking method (a closely guarded trade secret) to produce our signature Old Bones taste.

Whether we’re selling online, at weekend markets, hot sauce festivals, or supplying to restaurants and gourmet retailers, our mission remains the same:

To craft delicious, innovative, and high-quality chili-based products that stand apart — with exceptional customer service and swift fulfillment.

We’re always open to new ideas and partnerships, and love collaborating with like-minded food lovers.